Get recipes in your inbox!Subscribe

Keto Candied Pecans

Keto-Spiced-Nuts

Site Index Keto Keto Nuts Keto Spiced Nuts Low carb Snacks

This post may contain affiliate links. See my privacy policy for details.

For those of us that like warm pumpkin spice lattes, chai lattes and the like, these Keto Candied Pecans are perfect for you. Fall is on the way and the many spiced concoctions are soon to follow. These nuts are a nice, lightly sweet treat with warm spices for those cool fall and winter evenings to come.

Keto Candied Pecans

I love these Keto Candied Pecans as they are a great on the go snack to take with you while at work, out with the family for the day or just a snack in the car for when you get hungry. These may be a wiser choice that will satisfy your hunger and its better than stopping for fast food when your on the go. I tend to lose a lot of will power the longer I am driving around hungry.

Keto Candied Pecans

This super easy recipe whips up in five minutes with an beaten egg white, then you add the pecans and bake in the oven. It is really that easy. One tip though is that the nuts will still look wet in the oven when it is time to take them out. This is normal and they will harden and dry once they cool.

Happy Low Carb Snacking!

 

Don’t Forget to PIN THIS RECIPE to your Keto Snacks and LOW CARB RECIPES board and remember to

FOLLOW ME ON PINTEREST!

 

Keto Candied Pecans

 

Keto Candied Pecans

These Keto Candied Pecans are lightly sweet with a mix of cinnamon and allspice to flavour them. 

Keto-Spiced-Nuts
Prep Time
5 minutes
Cook Time
15 minutes
Total Time
20 minutes
Course
Dessert
Cuisine
American
Servings
12
Calories
264
Author
Karami Urbanoski
Keywords
Keto Candied Nuts, Keto Candied Pecans, Keto Spiced Nuts

Ingredients

  • 4 cups pecans Or nuts of choice
  • 1 egg white
  • 1/2 tsp vanilla
  • 1/4 cup butter (melted)
  • 1/2 tsp cinnamon
  • 1 tsp allspice
  • 1/4 cup swerve (blended to a fine powder)
  • 1/4 tsp salt

Instructions

  1. Preheat the oven to 325 degrees.

  2. Beat the egg white until it stiff peaks form.

  3. Mix in the rest of the ingredients except the nuts and mix well.

  4. Pour in the nuts and gently stir for several minutes to ensure the nuts are well coated.

  5. Pour nuts onto a parchment lined baking pan and spread out.

  6. Bake for 10 minutes, stir, then return to the oven for an additional 5 minutes.

  7. Remove from the oven and let cool on the pan. They will still look sticky but they will dry once they cool down.

  8. Enjoy!

Nutrition Information

Calories: 264kcal, Carbohydrates: 8g, Protein: 3g, Fat: 27g, Saturated Fat: 4g, Cholesterol: 10mg, Sodium: 86mg, Potassium: 139mg, Fiber: 3g, Sugar: 1g, Vitamin A: 2.7%, Vitamin C: 0.4%, Calcium: 2.6%, Iron: 4.6%

All calories and info are based on a third party calculator and are only an estimate. Actual nutritional info will vary with brands used, your measuring methods, portion sizes and more.

Made this recipe?

Share a photo of what you made on Instagram or Facebook and tag me @thekitchenmagpie or hashtag it #thekitchenmagpie.

Please rate this recipe in the comments below to help out your fellow cooks!

Sweet Treats / Keto Candied PecansLast updated on September 1, 2019
Save Your Favorite Recipes!
Create an account and save recipes

Site Index Keto Keto Nuts Keto Spiced Nuts Low carb Snacks

Reader Interactions

Comments & Recipe Tips Share a tip or comment!

    • Karami Urbanoski says

      Hi Suzin, If you want low carb you can use splenda baking sweetener it measures the same – 1/4 cup. Or if you want to use regular sugar it would be the same measurement as well – 1/4 cup sugar. Enjoy!

    • Carol says

      Sounds just great. Thankyou so much! I cannot wait to try this.

  1. Carol says

    I imagine the” swerve” mentioned in recipe is sweetener. I am not familiar with it and would prefer to use regular sugar or honey. Is that recomended or possible with this,?

    • Karami Urbanoski says

      Hi Carol, Swerve is a low carb option for those of us who want to eat low carb. If you want to use regular sugar it would be the same measurement – 1/4 cup sugar and it would substitute perfectly. If you used honey it may leave these sticky. Enjoy!

  2. Carol says

    Sounds just great. Thankyou so much! I cannot wait to try this.

Leave a Comment or Recipe Tip

This site uses Akismet to reduce spam. Learn how your comment data is processed.