This Spinach & Cream Cheese Stuffed Pan Fried Chicken breasts is a fat loaded, Keto chicken recipe dream come true. This recipe is not only low carb but you can make it high fat - or low fat if you aren't targeting Keto fat macros.
Fry the chicken breast in the frying pan on medium heat, approximately 7 minutes a side, until they start to get golden brown and crispy on the outside and reach a temperature of 165°F. You want them to be cooked before you stuff them!
All calories and info are based on a third party calculator and are an estimate. Actual nutritional info will vary with brands used, your measuring methods etc.