Low Carb Sangria
Prep Time
15 mins
Total Time
15 mins

This low carb sangria is a great way to have a summery cocktail without worrying about overdoing the carbs. The trick is to avoid full orange slices in the sangria and to release the oils from the orange peel.

Course: Drinks
Cuisine: low carb
Keyword: low carb sangria
Servings: 6
Calories: 47 kcal
Author: Karami Urbanoski
  • 1 750ml bottle of dry red wine
  • 2 cans lime club soda
  • 1/2 cup orange vodka
  • 2-3 big squirts sugar free triple berry water enhancer
  • 6-8 twists / slices orange peel
  1. Add ingredients to a pitcher.

  2. Take orange peel slices and twist to release oils, then add to drink.

  3. Serve and garnish with orange slice.

Recipe Notes

The best wines to use in this are Chianti, Merlot, Cabernet Sauvignon or Shiraz.


The carbs in this drink will be from the wine, nutritional values will vary from brand to brand. 

Nutrition Facts
Low Carb Sangria
Amount Per Serving
Calories 47
% Daily Value*
Sodium 33mg1%
Vitamin C 1.3mg2%
Calcium 8mg1%
* Percent Daily Values are based on a 2000 calorie diet.