A cauliflower crust loaded with cheese, chives and bacon make this a delightful cheesy side dish!
Preheat oven to 350 degrees
Mix the first four ingredients together in a large bowl until evenly distributed.
Line a baking sheet with parchment paper and use the olive oil to grease the parchment paper.
Spread and flatten the cauliflower mixture into a rectangle about 1/4 inch thick. Make sure the thickness is even. Use your hands to make it a square.
Bake for 25-30 minutes until dried out slightly and browned on the edges.
Remove from the oven and and sprinkle the cheese,onions and bacon on top.
Return to the oven for another 3-5 minutes, until cheese is just browned and bubbling,
Remove, cool slightly and slice to serve!